Lunch Menu

Menu is subject to change.  Additional daily menu items are added on to the restaurant menu.

Appetizers

SOUP OF THE DAY

SUSHI ROLL OF THE DAY

CHEF JOHN’S LUMPIA
Grilled Chicken, Joseph Farms Pepper Jack Cheese, Shitake Mushrooms, Sweet Chili Sauce, Scallions

BABY LETTUCE WRAPS
Chicken, Hoisin-Plum Sauce, Carrots, Roasted Peanuts, Romaine Lettuce, Scallions (Tofu Option Available)

CRISPY LECHON
Crispy Pork Belly, Sushi Furikake Rice, Napa Cabbage Slaw, Cilantro, Sweet Soy & Chili Sauce, Scallions

FILET MIGNON FLAT BREAD
Naan Flat Bread, Caramelized Onions, Gorgonzola Cheese, Arugula, Balsamic Reduction

Desserts

CRÈME BRULEE 

VALRHONA TURTLE BROWNIE
E. J. Gallo brandy caramel, toasted walnuts vanilla ice cream

CHOCOLATE LAVA CAKE
Dark chocolate molten center, raspberry coulis

STRAWBERRY BALSAMIC GELATO
Fresh local Rodin farms strawberries, house-made cookie

TIRAMISU
Espresso ladyfingers, sweeten mascarpone, caramel sauce, candied hazelnuts

PEACH & BERRY CRISP
Cipponeri family farms peaches, vanilla ice cream

Soups / Salads

SOUP OF THE DAY

THE CLEAN MEAL
Herb grilled chicken breast with tomato basil relish, lacinato kale, napa cabbage, tri-colored quinoa, grilled summer squash, lemon thyme vinaigrette (Low Sodium Option)

SAUL’S WEDGE
Iceberg Lettuce, Smoked Bacon, Tomatoes, Hard Boiled Egg, Crumbled Blue Cheese, Scallions, Blue Cheese Dressing

CAESAR
Ratto Bros. Romaine Lettuce, House-Made Caesar Dressing, Croutons, Fiscalini San Joaquin Gold Cheese
(Add Grilled Chicken)

GRILLED PRAWN SALAD
Cipponeri Family Farms Peaches, Baby Spinach, Red Onion, Red Peppers, Spiced Walnuts, Herbed Goat Cheese, Red Wine Vinaigrette

THE TRIO
Cup of Soup, Petite Salad (Caesar/Mixed Greens) ½ Sandwich (BLT/Turkey)

GRILLED TUNA NICOISE
Mixed Greens, Cherry Tomatoes, Pickled Red Onions, Hard Egg, Kalamata Olives, Potatoes, Red Wine Vinaigrette, Basil Pesto

NEVER BOR!NG SALMON
Miso- Glazed Salmon, Israeli Pearl Couscous, Baby Arugula, Grape Tomatoes, Feta Cheese, Lemon-Thyme Vinaigrette

Entrees

PRIME SHINE BURGER
8 oz. House Ground, Chipotle BBQ, Cheddar Cheese, Smoked Bacon, Lettuce, Tomato
(Free Express Wash)

GRILLED CHICKEN SANDWICH
Sundried Tomato Herb Aioli, Pepper Jack Cheese, Smoked Bacon, Lettuce, Pickles, Soft Bun

ROAST BEEF DIP
Horseradish Mayo, Swiss Cheese, Sauté Spinach & Mushrooms, Caramelized Onions, French Baguette, Au Jus

SURLA’S STACKER
Smoked Turkey, Ham, Lettuce, Tomato, Avocado, Pepper Jack Cheese, Bacon, Herb Aioli, Toasted Honey Wheat Bread

TRUFFLED MAC & CHEESE
Panko-crusted, silva’s linguica, creamy cheddar cheese sauce, white truffle oil (Vegetarian Option Available)

RISOTTO OF THE DAY

LOBSTER RAVIOLI’S
Roasted sweet 100 tomatoes, lobster cream reduction, fresh chives

GRILLED TERI-CHICKEN BOWL
Fried Rice, JS West Egg, House-Made Sausage, Peas, Celery, Carrots, Scallions

ARIE’S LOCO MOCO
8 oz. House Ground Patty, Fried J.S. West Egg, Fried Rice, Cabernet Reduction

CLASSIC FISH & CHIPS
Battered Alaskan Cod, Tartar Sauce, Garlic Fries, Fresh Lemon

Artisan Pizzas

STONE FRUIT PIZZA
Roasted garlic puree, mozzarella cheese, local Cipponeri family farms stone fruit, Proscuitto di parma, fresh basil, balsamic reduction

JOSEPHINE’S PIZZA
Stanislaus Alta Cucina Tomato Sauce, Mozzarella Cheese, Italian Sausage, Salami, Kalamata Olives

CHICKEN PESTO PIZZA
Mozzarella Cheese, Bacon, Basil-Pesto Sauce, Tomatoes, Balsamic Glaze