Lunch Menu
Menu is subject to change. Additional daily menu items are added on to the restaurant menu.
Appetizers
SOUP OF THE DAY
SUSHI ROLL OF THE DAY
CHEF JOHN’S LUMPIA
Grilled Chicken, Joseph Farms Pepper Jack Cheese, Shitake Mushrooms, Sweet Chili Sauce, Scallions
BABY LETTUCE WRAPS
Chicken, Hoisin-Plum Sauce, Carrots, Roasted Peanuts, Romaine Lettuce, Scallions (Tofu Option Available)
HAWAIIAN-STYLE LECHON MISUBI
Crispy Pork Belly, Sushi Furikake
Desserts
VALRHONA TURTLE BROWNIE
E. J. Gallo brandy caramel, toasted walnuts vanilla ice cream
CHOCOLATE LAVA CAKE
Dark chocolate molten center, raspberry coulis
Soups / Salads
SOUP OF THE DAY
THE CLEAN MEAL
Cilantro Lemon Chicken Breast, Kale, Chinese Cabbage, Carrots, Edamame, Red Peppers, Saute Mushrooms, Quinoa, Lemon-Thyme Vinaigrette (Low Sodium Option)
GRILLED RIB EYE STEAK SALAD
Yaki Soba Noodles, Napa Cabbage, Carrots, Roasted Peanuts, Fresh Cilantro, Ginger Dressing, Chimichurri Sauce
CAESAR
Ratto Bros. Romaine Lettuce, House-Made Caesar Dressing, Croutons, Fiscalini San Joaquin Gold Cheese
(Add Grilled Chicken)
THE TRIO
Cup of Soup, Petite Salad (Caesar/Mixed Greens) ½ Sandwich (BLT/Turkey)
CHEF'S POKE BOWL
Yellow-Tail Tuna, Ginger-Soy Sauce, Furikake Rice, Wakame Sea Weed Salad, Edamame Pods, Pickled Vegetables, Fresh Cucumbers, Crispy Wontons
NEVER BOR!NG SALMON
Miso- Glazed Salmon, Israeli Pearl Couscous, Baby Arugula, Grape Tomatoes, Feta Cheese, Lemon-Thyme Vinaigrette
Entrees
SURLA'S BURGER
8 oz. House Ground Beef, Herb Aioli, Swiss Cheese, Sautéed Mushrooms, Caramelized Onions, Smoked Bacon, Lettuce, Tomato, Pickle
DUCK TACOS
Steamed Chinese Bao, Duck Confit, Hoisin-Plum Sauce, Pickled Cucumber, Chicharrones
GRILLED CHICKEN SANDWICH
Roasted Pepper-Herb Aioli, Smoked Bacon, Cheddar Cheese, Lettuce, Tomatoes, on Ciabatta Bread.
GRILLED MAHI-MAHI TACOS
Corn Tortilla’s, Pacific Mahi, Napa Cabbage Slaw, Grilled Pineapple Salsa, Chipotle Sour Cream
RISOTTO OF THE DAY
GRILLED TERI-CHICKEN BOWL
Fried Rice, JS West Egg, House-Made Sausage, Peas, Celery, Carrots, Scallions
ARIE’S LOCO MOCO
8 oz. House Ground Patty, Fried J.S. West Egg, Fried Rice, Cabernet Reduction
CLASSIC FISH & CHIPS
Battered Alaskan Cod, Tartar Sauce, Garlic Fries, Fresh Lemon
Artisan Pizzas
JOSEPHINE’S PIZZA
Stanislaus Alta Cucina Tomato Sauce, Mozzarella Cheese, Italian Sausage, Salami, Kalamata Olives
CHICKEN PESTO PIZZA
Mozzarella Cheese, Bacon, Basil-Pesto Sauce, Tomatoes, Balsamic Glaze
